{"id":1697,"date":"2013-11-06T12:49:42","date_gmt":"2013-11-06T12:49:42","guid":{"rendered":"http:\/\/aupaysdespiments.com\/?p=1697"},"modified":"2024-09-06T08:32:18","modified_gmt":"2024-09-06T06:32:18","slug":"dessert-thai-a-la-courge","status":"publish","type":"post","link":"https:\/\/www.aupaysdespiments.com\/en\/dessert-thai-a-la-courge\/","title":{"rendered":"Dessert tha\u00ef \u00e0 la courge et aux perles de tapioca"},"content":{"rendered":"<p>Avant de te donner la recette de ce <strong>dessert tha\u00ef \u00e0 la courge et au perles de tapioca<\/strong>, sache que les desserts tha\u00efs, en soi, \u00e7a n&rsquo;existe pas vraiment. En tout cas pas dans cette r\u00e9gion de la Tha\u00eflande. Il y a des tas de pr\u00e9parations sucr\u00e9es \u00e0 base de riz et de noix de coco principalement. Elles ne sont normalement pas servies en dessert. On mange une triple portion de riz pour chaque repas avec un petit peu de viande ou de l\u00e9gumes. Parfois quelques morceaux de fruits en fin de repas. Par contre, en plus des 3 repas par jour, on prend des collations \u00e0 longueur de journ\u00e9e. C&rsquo;est g\u00e9n\u00e9ralement entre les repas qu&rsquo;on mange les desserts.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Les desserts en Tha\u00eflande<\/h4>\n\n\n\n<div id=\"aupay-314678442\" class=\"aupay-last-paragraph-blog aupay-entity-placement\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-4895771430947602\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block; text-align:center;\" data-ad-client=\"ca-pub-4895771430947602\" \ndata-ad-slot=\"3844729553\" \ndata-ad-layout=\"in-article\"\ndata-ad-format=\"fluid\" data-full-width-responsive=\"true\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div><p>Les plats sucr\u00e9s ne sont pas des desserts comme on les entend en Europe. Rares sont les personnes qui ont un four dans leur cuisine. On pr\u00e9pare tout sur un r\u00e9chaud \u00e0 gaz ou sur le feu. Cela signifie qu&rsquo;on trouve rarement des g\u00e2teaux incroyables ou des tartes aux fruits. Le taux d&rsquo;humidit\u00e9 fait que le pain et les p\u00e2tisseries se conservent mal et deviennent mous tr\u00e8s rapidement.<br>Parmi tous les desserts tha\u00efs, il y a ceux \u00e0 base de :<br>&#8211; <strong>riz gluant (stick rice)<\/strong> : riz gluant \u00e0 la mangue, riz gluant \u00e0 la coco cuit dans du bambou, riz gluant noir \u00e0 la coco, et bien d&rsquo;autres. <br>&#8211; <strong>de cr\u00eapes<\/strong> : <a href=\"https:\/\/www.aupaysdespiments.com\/en\/kanoum-krok-petites-crepes-a-la-noix-de-coco\/\" target=\"_blank\" rel=\"noreferrer noopener\">petites cr\u00eapes au lait de coco<\/a> (\u00e0 tomber \u00e0 la renverse), cr\u00eapes de farine de riz farcies \u00e0 la p\u00e2te de haricot ou \u00e0 la cr\u00e8me de padan, ou encore des cr\u00eapes farcies d&rsquo;un m\u00e9lange de sucre de palme et de coco fra\u00eeche.<br>&#8211; <strong>de courge<\/strong> : <a href=\"https:\/\/www.aupaysdespiments.com\/en\/courge-caramelisee-et-lait-de-coco\/\" target=\"_blank\" rel=\"noreferrer noopener\">courge au caramel<\/a>, courge au lait de coco, courge enti\u00e8re farcie de pudding \u00e0 la coco et coup\u00e9e en tranches, &#8230;<br>&#8211; <strong>perles de tapioca<\/strong> : m\u00e9lange de glace pil\u00e9e, de perles de tapioca, de sirops, des fruits, de lait de coco<br>&#8211; <strong>les beignets<\/strong> : de bananes, de fruit du jaquier, de patates douces, de taro, de durian, &#8230;<br>&#8211; <strong>les gel\u00e9es<\/strong> : de coco fra\u00eeche ou de plantes aromatiques.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">1<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"563\" src=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"sorbet banane coco\" srcset=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream.jpg 1000w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-300x225.jpg 300w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-768x576.jpg 768w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-500x375.jpg 500w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-780x585.jpg 780w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-600x450.jpg 600w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-550x413.jpg 550w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-370x278.jpg 370w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/10\/icecream-255x191.jpg 255w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Sorbet banane, coco et lime<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    \n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.aupaysdespiments.com\/en\/sorbet-banane-coco-et-lime\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Sorbet banane, coco et lime\">Go to recipe<\/a>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">2<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"563\" src=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Cake moelleux\" srcset=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron.jpg 800w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-300x225.jpg 300w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-768x576.jpg 768w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-500x375.jpg 500w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-780x585.jpg 780w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-600x450.jpg 600w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-550x413.jpg 550w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-370x278.jpg 370w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/06\/cake-citron-255x191.jpg 255w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Cake moelleux au citron vert et au gingembre<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    \n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.aupaysdespiments.com\/en\/cake-moelleux-au-citron-vert-et-au-gingembre\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Cake moelleux au citron vert et au gingembre\">Go to recipe<\/a>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">3<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"563\" src=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5.jpg 1000w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-300x225.jpg 300w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-768x576.jpg 768w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-500x375.jpg 500w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-780x585.jpg 780w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-600x450.jpg 600w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-550x413.jpg 550w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-370x278.jpg 370w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2017\/02\/miso5-255x191.jpg 255w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Caramel au miso blanc<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    \n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.aupaysdespiments.com\/en\/caramel-au-miso-blanc\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Caramel au miso blanc\">Go to recipe<\/a>\n<\/div><\/div><\/div>\n<\/div>\n\n\n\n\n\n\n\n<h4 class=\"wp-block-heading\">La courge en dessert<\/h4>\n\n\n\n<p>Ce <strong>dessert tha\u00ef \u00e0 la courge<\/strong> est absolument parfait pour les froides journ\u00e9es d&rsquo;automne et d&rsquo;hiver !<br>Il peut \u00eatre servi chaud, ti\u00e8de ou froid. Il m&rsquo;est arriv\u00e9 d&rsquo;en pr\u00e9parer lorsqu&rsquo;on rentrait de plong\u00e9e, frigorifi\u00e9s (en saison des pluies, il peut faire bien froid quand on est mouill\u00e9 et qu&rsquo;il n&rsquo;y a pas de soleil) et cela a toujours rencontr\u00e9 un grand succ\u00e8s !<\/p><div id=\"aupay-1463100642\" class=\"aupay-insert-post aupay-entity-placement\" style=\"margin-top: 6px;margin-bottom: 6px;\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-4895771430947602\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block; text-align:center;\" data-ad-client=\"ca-pub-4895771430947602\" \ndata-ad-slot=\"8266270428\" \ndata-ad-layout=\"in-article\"\ndata-ad-format=\"fluid\" data-full-width-responsive=\"true\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image\"><a href=\"http:\/\/aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca.jpg\"><img decoding=\"async\" width=\"600\" height=\"800\" src=\"http:\/\/aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca.jpg\" alt=\"perles de tapioca\" class=\"wp-image-1762\" srcset=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca.jpg 600w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca-225x300.jpg 225w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca-550x733.jpg 550w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca-370x493.jpg 370w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/tapioca-255x340.jpg 255w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p>\ud83e\udd65 Il est important de bien \u00e9quilibrer le sel et le sucre dans le lait de coco. Le <a href=\"https:\/\/www.aupaysdespiments.com\/en\/courge-caramelisee-et-lait-de-coco\/\" target=\"_blank\" rel=\"noopener\">coconut milk<\/a> peut \u00eatre tr\u00e8s \u00e9c\u0153urant s&rsquo;il est trop sucr\u00e9. Et tr\u00e8s fade s&rsquo;il ne l&rsquo;est pas assez. &nbsp;<br>\ud83e\udd65 Le mieux est de ne mettre ni trop de sel ni trop de sucre en cours de pr\u00e9paration. Et d&rsquo;en ajouter petit \u00e0 petit en fin de cuisson, jusqu&rsquo;\u00e0 ce que le go\u00fbt nous plaise bien.<br>\ud83e\udd65 Un autre point important est de ne pas trop cuire la courge. Il faut qu&rsquo;elle soit juste tendre, pas croquante, mais pas fondante. Si elle est trop cuite, elle se d\u00e9fait et le dessert n&rsquo;a plus aucun int\u00e9r\u00eat.<\/p>\n<\/div>\n<\/div>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-9441\" class=\"wprm-recipe-container\" data-recipe-id=\"9441\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-tinysalt-recipe\"><div class=\"wprm-recipe-template-ts-container\">\n    <div class=\"wprm-ts-top\">\n        <div class=\"wprm-ts-img\">\n            <div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"800\" height=\"600\" src=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1.jpg\" class=\"attachment-800x99999 size-800x99999\" alt=\"Dessert tha\u00ef \u00e0 la courge\" srcset=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1.jpg 800w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-300x225.jpg 300w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-768x576.jpg 768w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-500x375.jpg 500w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-780x585.jpg 780w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-600x450.jpg 600w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-550x413.jpg 550w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-370x278.jpg 370w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1-255x191.jpg 255w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/div>\n        <\/div>\n        \n        <div class=\"wprm-ts-buttons\">\n            <a 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M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> <\/a>\n            <a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.aupaysdespiments.com%2Fen%2Fdessert-thai-a-la-courge%2F&amp;media=https%3A%2F%2Fwww.aupaysdespiments.com%2Fwp-content%2Fuploads%2F2013%2F10%2Fcourge-coco1.jpg&amp;description=Dessert+tha%C3%AF+%C3%A0+la+courge%2C+aux+perles+de+tapioca+et+au+lait+de+coco&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"9441\" data-url=\"https:\/\/www.aupaysdespiments.com\/en\/dessert-thai-a-la-courge\/\" data-media=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-coco1.jpg\" data-description=\"Dessert tha\u00ef \u00e0 la courge, aux perles de tapioca et au lait de coco\" data-repin=\"\" role=\"button\" aria-label=\"Pin Recipe\" style=\"color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#000000\"><path fill=\"#000000\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> <\/a>\n        <\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-header\">   \n        \n        <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Dessert tha\u00ef \u00e0 la courge, aux perles de tapioca et au lait de coco<\/h2>\n        <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Un <\/span><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-main-meta\">\n        <div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">bols<\/span><\/span><\/div>\n        <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-equipment-ingredients\">\n        \n        <div id=\"recipe-9441-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-9441-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"9441\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de courge<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2,5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of coconut milk<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of water<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de perles de tapioca<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-instructions\">\n        <div id=\"recipe-9441-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-9441-instructions-container wprm-block-text-normal\" data-recipe=\"9441\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9441-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Pr\u00e9pare la courge : retire la peau et les graines. Coupe-la en petits cubes de 1cm de c\u00f4t\u00e9.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge.jpg 800w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-300x225.jpg 300w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-768x576.jpg 768w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-500x375.jpg 500w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-780x585.jpg 780w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-600x450.jpg 600w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-550x413.jpg 550w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-370x278.jpg 370w, https:\/\/www.aupaysdespiments.com\/wp-content\/uploads\/2013\/10\/courge-255x191.jpg 255w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/div> <\/li><li id=\"wprm-recipe-9441-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Dans une casserole, porte \u00e0 \u00e9bullition le lait de coco et l&rsquo;eau, 2 c.s. de sucre et 1\/2 c.c. de sel.<\/div><\/li><li id=\"wprm-recipe-9441-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Baisse le feu, ajoute les perles de tapioca et laisse mijoter 10 minutes \u00e0 feu doux.<\/div><\/li><li id=\"wprm-recipe-9441-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Go\u00fbte le lait de coco, ajoute un peu de sucre et de sel jusqu&#39;\u00e0 ce que le m\u00e9lange soit \u00e0 ton go\u00fbt. <\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Pour cette recette, j&#39;ai utilis\u00e9 2 c.s. de sucre et \u00a01 c.c. de sel rase car j&#39;aime quand ce n&#39;est pas trop sucr\u00e9.<\/span><\/div><\/li><li id=\"wprm-recipe-9441-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Ajoute les d\u00e9s de courge et cuis-les dans le lait de coco jusqu&rsquo;\u00e0 ce qu&rsquo;ils soient \u00e0 peine tendre (5-7 minutes). Ils termineront la cuisson lors du refroidissement du lait de coco.<\/div><\/li><li id=\"wprm-recipe-9441-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">A servir chaud (s&#39;il fait bien froid dehors) ou froid avec des gla\u00e7ons (s&#39;il fait bien chaud dehors).<\/span><\/div><\/li><\/ul><\/div><\/div>\n        <div id=\"recipe-video\"><\/div>\n    <\/div>\n    \n    \n    \n    <div class=\"wprm-ts-meta\">\n        \n        \n        \n        <div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-course-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Dessert<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-cuisine-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Asian cuisine, Thai cuisine<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-keyword-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">courge, dessert, lait de coco, tapioca<\/span><\/div><\/div>\n    <\/div>\n    \n    \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Avant de te donner la recette de ce dessert tha\u00ef \u00e0 la courge et au perles de tapioca, sache que les desserts tha\u00efs, en soi, \u00e7a n&rsquo;existe pas vraiment. En tout cas pas dans cette r\u00e9gion de la Tha\u00eflande. Il y a des tas de pr\u00e9parations sucr\u00e9es \u00e0 base de riz et de noix de &#8230;<\/p>","protected":false},"author":1,"featured_media":1761,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":3696,"footnotes":""},"categories":[41,40,555],"tags":[10,128,118,97,276,277,161],"class_list":["post-1697","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine-thaie","category-desserts-thais","category-les-meilleures-recettes-avec-du-lait-de-coco","tag-coco","tag-courge","tag-dessert","tag-lait-de-coco","tag-tapioca","tag-vegan","tag-vegetarien"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Dessert tha\u00ef \u00e0 la courge et aux perles de tapioca<\/title>\n<meta name=\"description\" content=\"Dessert tha\u00ef \u00e0 la courge, \u00e0 base de lait de coco et de perles de tapioca. 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